Tasting Notes: Citrus, Dried fig, Caramel
A chocolate that is utterly luscious with accompanying notes of caramel and a light acidity.
This smooth and creamy chocolate has a natural raisin-like sweetness. Mellow and beautifully balanced, enjoy it on its own or with your favourite beverage.
This bar features cacao cultivated in the highly fertile Mekong Delta in southern Vietnam. The delta is home to one of the most bio diverse ecosystems on the planet and that is reflected in the fine flavour cacao grown here.
The Ben Tre fermentary works with small family owned farms providing them with technical and financial assistance to ensure a high crop quality.
Ingredients: Cocoa beans, cane sugar*, cocoa butter*
Vegan, Gluten free, Soy free
Made in a facility that also processes nuts and dairy